Longmont Menu


Smokin' Rings


House made, using our jumbo onions. Crunchy with a touch of sweetness. Served with our BBQ Ranch.

Bubba-Que Wings


One full pound of our Smoked wings. Tossed with your choice of our Sweet Original BBQ, Seasoned Hot Sauce or our Thai Sweet Chili Sauce or Cajun Dry Rub. Choice of Ranch or Blue Cheese

Southern Catfish Tenders


"The Sushi of the South". Dusted with seasoned cornmeal and fried. Served with Tartar sauce.

Stuffed Potato Skins


Filled with our hickory smoked pulled pork, bacon and cheddar cheese. Served with ranch.

Hoggin' Combo


Get ready to get down and dirty! All of our favorites on one plate - sliders, skins, wings, Catfish tenders, rings and deep fried pickles. Great to Share!

Smokin Sliders


Two Carolina pork and two Texas beef brisket minis. Served with slaw.

Mile High Cheese Fries


Our Natural cut fries topped with melted cheddar-jack blend and crispy bacon pieces. Served with BBQ Ranch dressing. Top with Smokin' red chili or Green Chili for an additional $2.00

Artichoke & Spinach Dip


A unique mixture of cheese, garlic, cream, spinach, roasted green chilies and artichoke hearts. Served with tortilla chips for dipping.

Skillet Shrooms


Portabella and button mushrooms, marsala wine and garlic. Topped with shaved parmesan cheese and melted Swiss. Served with garlic crostinis for dipping.

Deep Fried Pickles


Batter dipped kosher spears served with ranch dressing.

BBQ Nachos


House made tortilla chips, topped with Red Beans, shredded cheese and choice of Pulled Pork or Pulled chicken. Add Smoked Brisket ($1 extra). Topped with roasted jalapeños, tomatoes and cilantro. Served with sour cream and our house made salsa.

($3 extra) after Pulled Chicken
($4 extra) after Brisket

Salads and Things

Smokin' Dave's Red

$4.75 cup $9.25 bowl

Ground Beef, black, pinto and kidney beans, tomatoes, pepper and spices. Our Stout beer puts it over the top. Topped with cheddar cheese and diced onions. Served with cornbread.

Pork Green Chili

$4.75 cup $9.25 bowl

Tender pork, roasted green chili, tomato, cilantro and spices. Finished with masa. Served with cheddar cheese and house made tortilla chips.

Ale & Cheese Soup

$4.75 cup $9.25 bowl

Blend of Smoked Cheddar, Swiss and pepper jack cheeses, our house ale and cream. A house favorite.

Fresh Garden Salad or Caesar Salad


Cup of Soup or Chili and Garden or Caesar Salad


Pit Boss BBQ Salad


Mixed greens, bacon, tomatoes, mushrooms and shredded cheddar, tossed with our BBQ ranch dressing. Topped with your choice of pulled pork ($1 extra) or pulled chicken or beef brisket ($2 extra) or wild salmon or fried catfish ($4 extra).

Smoke Shack Caesar


Crispy romaine lettuce tossed with a traditional Caesar dressing. Topped with shredded parmesan cheese and homemade croutons. Add pulled pork ($1 extra), grilled chicken/pulled chicken or brisket ($2 extra), seared wild salmon or fried catfish ($4 extra)

Southern Catfish Salad


Mixed greens, dried cranberries, cucumbers, tomatoes and mushrooms. Topped with fried Catfish tenders and sweet onion straws. Choice of dressing.

Spinach & Crispy Chicken Salad


Baby spinach, sliced mushrooms, cucumbers, tomatoes, pecans and dried cranberries. Topped with our breaded Chicken Strips and Apple wood smoked bacon. Choice of dressing.


Southern Catfish

1 fillet $13.25 2 fillets $17.50

Lightly dusted with our seasoned cornmeal and fried. Served with our Jalapeño Hushpuppies, corn bread and choice of two sides. Served with house made tartar sauce.

Fish 'n' Chips


House made tempura battered cod, fried golden brown. Served with natural cut fries or sweet potato fries, coleslaw, tartar sauce and cornbread.

Chicken Marsala


Two moist chicken breasts sautéed with portabella mushrooms. Topped with a rich Cream Marsala reduction. Served with corn bread and choice of two sides.

Smokin' Meatloaf


A traditional meatloaf enhanced with Chorizo Sausage, sweet Italian sausage, porter beer and smoked cheddar. Served with Mushroom portabella balsamic vinegar cream sauce. Served with corn bread and two sides.

Ma's Macaroni & Cheese


A mixture of three different cheeses, green chilis and bacon, combined with cavatappi pasta, to create a rich and creamy comfort delight. Dusted with buttery panko crumb topping. Served with corn bread. Add pork or chicken for $2 Add brisket or sausage for $3

Chicken Fried Steak


Hand-breaded New York strip steak, fried golden brown and topped with our sausage gravy. Sub chicken upon request. Served with two sides.

The Heart Attack


Two jalapeño cheddar country biscuits filled with smoked bacon and our hickory smoked pulled pork, topped with shredded cheese, over easy egg and our house made sausage gravy. Served with a side of coleslaw.

Signature Sandwiches & Burgers

All Sandwiches and burgers are served on fresh baked breads, with a Choice of 1 side and Coleslaw.

Carolina Pulled Pork


Slow smoked 'til it falls apart.

Texas Beef Brisket


Hickory smoked and sliced, piled high on a bun. Choice of leaner or Fattier cut after bun

Smoked Pork Belly Sandwich


Brined pork belly, slow smoked, lightly basted with a Sweet Original sauce, then re-cooked to a caramelized deliciousness.



Carolina pulled pork, Texas beef brisket, and house made cheddar jalapeño sausage piled high on a fresh hoagie roll.

Texas Blue


Smoked Beef Brisket tossed with sautéed onions and Cajun seasonings. Topped with crumbled Bleu Cheese and fried onion straws.

Smokin' Philly


Hickory smoked brisket sautéed with red and green peppers & onion topped with your choice of cheese & roasted jalapeños.

BBQ Wrap


Large chipotle flour tortilla, stuffed with red beans and rice, cheddar cheese, cole slaw and choice of pulled pork, or pulled chicken. Beef brisket ($1 extra) Catfish Tenders($1 extra)

Cajun Chicken Sandwich


Fresh chicken breast rubbed with our Cajun spices and grilled. Topped with melted pepper jack cheese and fried onion straws. Served on a bun with lettuce and tomato. Add pulled pork ($1 extra) or brisket ($2 extra).

Smoked Corned Beef Reuben


Slow-smoked with hickory, topped with fresh sauerkraut, melted Swiss, and thousand island dressing. Served on marble rye.

Wild Salmon Reuben*


A twist on the original! Wild salmon topped with fresh sauerkraut, melted Swiss and caper-dill aoli. Served on marble rye.

Southern Catfish Sandwich


Fresh catfish, lightly dusted with our seasoned cornmeal and fried. Served with house made tartar sauce. Blackened upon request.

Taphouse Burger*


1/2 lb Angus burger served with lettuce, tomato and onion. Add choice of cheese, mushrooms, sautéed onions, roasted jalapenos ($1 extra each) or bacon ($1.50 extra)

Smokin' ChiliBurger*


½ lb. Angus burger, smothered with Dave's red or green chili. Served open face with shredded cheese.

'Shroom Burger*


½ lb. Angus burger, topped with sautéed mushrooms & melted Swiss. Served with lettuce, tomato and onion. Add sautéed onion and roasted jalapenos ($1 extra each).



½ lb. Angus burger, piled high with pulled pork, smoked bacon and cheddar cheese. Served w/lettuce, tomato and onion.



½ lb. Angus burger served open face. Smothered with our Sausage gravy and topped with apple wood smoked bacon, an over easy egg and cheddar cheese

Cheddar, Swiss, American, Pepperjack, Blue Cheese Crumbles

Ribs, Ribs, Ribs!

Our St Louis Cut ribs are cooked low and slow then lightly baptized with our Sweet Original BBQ sauce. Choice of two sides and corn bread.

St Louis Pork Ribs..........Small

(1/3 slab) $14

St Louis Pork Ribs..........Medium

(1/2 slab) $18

St Louis Pork Ribs..........Large

(Full slab) $32

Our bone-in Buffalo ribs are slow smoked with hickory and lightly basted with our Blackberry BBQ sauce. Choice of two sides and corn bread. (Rib portions are based on weight).

Smokin' Buffalo Ribs..........Small

$24(1lb, 1-2 bones)

Smokin' Platters

All served with a choice of two sides and cornbread

Dave's Single


(Choice of one meat)

Dave's Double


(Choice of two meats)

Dave's Triple


(Choice of three meats)

Roasted Half Chicken

Perfectly seasoned and juicy. Mopped with Dave's original BBQ sauce. One serving per platter.

Carolina Pulled Pork

After being rubbed and mopped, we slow smoke our pork for 15 hours until it falls apart.

Texas Beef Brisket

($2 extra)

Hand trimmed, seasoned with our house made rub, then hickory smoked for 12 hours.
Choice of leaner or Fattier cut

Texas BBQ Sausage

Our own, traditionally inspired, house recipe of pork, Wisconsin cheddar, fresh jalapeños and spices.

St. Louis Pork Ribs

St. Louis cut, rubbed with our house-made seasonings, then hickory smoked, slow and low...One serving per platter.

Smokin' Buffalo Ribs

($10 extra, 1 lb, 1-2 ribs)

Bone-in, hickory smoked and lightly basted with our Blackberry BBQ Sauce. One serving per platter.

Family Platters

Big Kahuna Belly Buster


Serves up to 5-7 people (depending on appetite) No Substitutions
Includes: Full Rack of St. Louis Pork Ribs, Whole Chicken, ½ lb Brisket, ½ lb Pork, 4 large sides, and 6 pieces of cornbread

Not So Teeny Wahine


Serves up to 2-4 people (depending on appetite) No Substitutions
Includes: Half Rack of St. Louis Pork Ribs, ½ Chicken, ¼ lb Brisket, ¼ lb Pork, 4 small sides, and 3 pieces of cornbread

Rib Lovers


Serves 5-7 people(depending on appetite) No substitutions
3 Full racks of St Louis Pork Ribs, 4 large sides, 6 corn bread

½ Version of Rib Lovers


Serves 2-4 people(depending on appetite) No Substitutions
1 ½ racks of St Louis Pork Ribs, 4 small sides, 3 corn bread

Kids Menu

12 and under only, please. Includes choice of one side and a small beverage.

Brisket or Pulled Pork Sandwich


Mac & Cheese


Chicken Tenders


Kids Burger


Grilled Cheese


Rib Dinner



Smashed Potatoes


Red Beans & Rice




Potato Salad


Natural Cut Potato Fries


Sweet Potato Fries


Southern Corn Bake


Jalapeño Hushpuppies (6)


Mac & Cheese


Sautéed Green Beans


Spiced Apples


Cornbread (2 pc)


BBQ Baked Beans


Seasoned Collard Greens



Kentucky Bourbon Pecan Pie


Fresh butter, brown sugar, cream, eggs and pecans all made happy with a splash of Kentucky Bourbon. Baked to perfection.

Chocolate Peanut Butter Pie


Rich chocolate mousse, layered with peanut butter chiffon, topped with whipped cream and mixed with crushed Oreos. To die for!

Homemade Apple Cobbler


Grandma would be proud. Served warm with whipped cream.

Creole Bread Pudding


Baked fresh with French bread, bittersweet chocolate and pecans. Topped with whiskey cream sauce.

Mile High Beignets (Doughnuts)


Western twist on a French classic. These pillows of fried goodness are served three to an order, drizzled with salted caramel sauce and powdered sugar. Served with a scoop of Vanilla Bean ice cream.

A la Mode

add $2